Meanings

vinegar and soy sauce mixed in roughly equal proportions

mixture of vinegar and some other flavouring (e.g. soy sauce, sugar)

calcium acetate (C4H6O4Ca)

fruit vinegar

cellulose acetate

cellulose acetate

black vinegar, usu. produced from unpolished rice

rice vinegar

ethylenediaminetetraacetic acid

oxaloacetic acid

dish of simmered salmon head, soybeans, vegetables, and leftovers

sour kombu prepared with black vinegar

Lunella coreensis (species of turban shell)

ethyl acetate

lead acetate (i.e. plumbic acetate, plumbous acetate)

trichloroacetic acid

acetoacetic acid

dressing (vegetables, fish, etc.) with vinegar

starch acetate

sweet vinegar